Stuffed Pumpkin

1 ½ kg pumpkin, whole

2 cups minced beef, cooked

1 cup rice, boiled

100 g butter, melted

1 onion, chopped

1 ½ cups mixed nuts, whole

1 tsp all spice

1 tsp ground cinnamon

Salt and pepper to taste

2 tsp honey

-   Cut off the top of the pumpkin and hollow it of all seeds.

-   Mix all ingredients except honey.

-   Stuff pumpkin with the mixture adding honey over the mixture.

-   Bake in a 200ºC oven for about 1 hour.